WEBVTT
Kind: captions
Language: en

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Here's five toxic chemicals in your food right now

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#1) artificial food dyes found in cakes, sport drinks, cheese, candy, and Fruit Loops.

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If it's bright to the eye, it's probably dye.

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Artificial food dyes are linked to hyperactivity and brain cancer. 

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 But conclusive research is elusive, so Billy's birthday cake is probably safe....for now.

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#2) Potassium bromate found in roles, and wraps, and bread crumbs, and what have you.

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It causes kidney damage, makes lab rats lumpy, and will do the same to you, my friend.

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Assuming you eat thirty three pounds of raw bre ad dough per day. 

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Making the number one person at risk, Kobayashi.

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#3) Azodicarbonamide

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Found in frozen dinners, box pasta, and alike. It's known to cause asthma 

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which makes it hard for Billy to blow out his birthday candles. But...

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It mostly causes asthma in its pure chemical form, and since your average T.V. dinner has only 45 parts-per-million of it

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you can enjoy your imitation salisbury steak guilt free for the most part...

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#4) Arsenic. Bad news friend.

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Farm raised chicken contains arsenic and scientists agree that you shouldn't eat arsenic 

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because arsenic is poison and poison is bad for you.

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But farm raised chicken has only 2.3 parts-per-billion, that's right, billion of inorganic arsenic.

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In order for that to be toxic you would have to eat ALL of the chickens. 

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like every single one...

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Finally, #5) Olestra, a.k.a Olean. Olestra is an alternative to cooking oil found in fat-free potato chips. 

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Side effect include stomach cramps and leaky bowels. Most scientists agree you should avoid it

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probably because nobody likes leaky bowels. So in conclusion, Happy Birthday Billy,

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Chicken is not poison, and only eat fat-free chips if you want a dribbly brown eye.

